In November 2010, New York City Council Speaker Christine Quinn released FoodWorks, a comprehensive report outlining policy recommendations for New York City’s food systems. Urban Design Lab (UDL) Assistant Director Michael Conard, who sits on the City Council’s Food Policy Advisory Board, and UDL Project Manager Kubi Ackerman were significantly involved in shaping the report, which reflects many… read more

The panel “The Foodshed: Promoting Sustainable Local Agriculture” at the Food and Climate Change Summit at New York University (NYU) in December 2009 saw a crowded gathering for a description of a potential New York City’s Foodshed. The urban Deisign Lab’s Michael Conard led the panel in partnership with the Stone Barns Center for Food and Agriculture. The… read more

The Massachusetts Institute of Technology’s (MIT) MIT News featured the Urban Design Lab’s National Integrated Foodshed project in the article “Good Food Nation” in November 2009; this research is in partnership with the MIT Collaborative Initiatives program. .

Michael Conard, assistant director of the UDL, presented “Redesigning the Food System for Public Health and Sustainability” at the Center for Disease Control’s National Environmental Public Health Conference. This event, which took place October 26-28 in Atlanta, was organized to encourage innovative strategies for addressing existing and emerging environmental health issues and to provide a… read more